Whole Hanging Pork
What you get for Whole Berkshire pig: Wrapping:
20 Chops 2 per Package.
8 Roast 2-3# 1 per Package
12 Ground Pork 1 # Packages
6 Hickory Bacon 1 # Packages
2 Liver Sausage 1 # Package
4 Pack Brats (4 per Package)
4 Packs Breakfast Sausage Links(Approx.10-12 links per package) (Maple, Applewood, Orginal)
4 Ham Steaks 1 per Package
4 Ham (Halves) Smoked or Green
2 Spare Rib 1 Side per Package
20 Pork Steaks 2 per Package
4 Hocks (Smoked or Green) Cut in half 2 Halves per Package
6 Neck Bones 3 per Package